Check out some of the highlights from my trip to Spain this summer! xo
What We Got:“Soft Scrambled” consisting of a soft scrambled egg, avocado, brie cheese on a toasted potato brioche bun. The next sandwich was a must try: the “EBLT” as the
What We Got: A menu favorite, the Super Seed Butter Toast came with fresh blueberries, banana, lemon zest, and maldon sea salt on warm brioche. Next, the Egg and Cheese
What I Got: To start, I opted for an order of fresh homemade focaccia paired with olive oil and parmesan cheese. Next, I decided to try something fun for my
Dedicated to my sister, Shanika, and my 8th grade girls: Remember to remind yourself daily that your hair is beautiful.
What I Got: Chocolate Lava Cake and the Bourbon Pecan Pie A La Mode pictured above. Each dessert comes with the choice of a scoop of chocolate or vanilla gelato
What I Got: Waffle of the day (blueberry), Avocado Slicer, Oatmeal with fruit and Hot Chocolate. Reason to Go: My favourite part of my day is eating breakfast and getting